Integrated Chicken and Egg Production Facility

Flavorful Tables, Healthy Tomorrows

Established in 1999, Taşkent Poultry and Egg Production Facilities holds a leading position in the industry with a capacity of 60,000 laying hens and 150,000 broiler chickens. With a daily processing capacity of 4,000 broilers, 28 different product varieties are meticulously packaged and offered to consumers. Taşkent strives to meet the needs of the market and its customers with a wide range of high-quality, nutritious products. High-protein products are offered to consumers with quality and reliability, holding a significant place in our nutrition and table culture.

Taşkent prioritizes consumer satisfaction by ensuring food safety at every stage of the production chain, aiming to provide healthy and delicious products that fully meet consumer expectations. Each product undergoes meticulous monitoring by our veterinarians and agricultural engineers, from the feed produced at Levent Feed Production Facilities to hatching eggs, chick rearing, and live broiler production.